What guests come for
Curries and rice dishes cooked to order
Freshly made breads
Value combos built for lunch
Generous family portions
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Indian quick service
Poshak
The Indian kitchen, cooked to order.
Open for franchise in selected markets
Concept
Classic Indian flavour, served warmly
Poshak is built on traditional Indian cooking: masala, tandoori, rich curries and biryani, finished with fresh bread and aromatic rice. The menu is balanced for both vegetarian and non-vegetarian guests.
On the menu
- 01
Masala and curry
Layered spice blends at the centre of the table.
- 02
Tandoori and biryani
Signature classics alongside fragrant rice dishes.
- 03
Fresh bread, every choice
Vegetarian and non-vegetarian options side by side.
Guest experience
Warm and unhurried, designed for family gatherings, dinners with friends and business lunches.
Poshak is built on traditional Indian cooking: masala, tandoori, rich curries and biryani, finished with fresh bread and aromatic rice. The menu is balanced for both vegetarian and non-vegetarian guests.
Formats and channels
In-line, mall and food-court units. Dine-in, takeaway, car pickup and delivery.
Footprint
Part of AFCO's four-brand portfolio with 150+ outlets, as reported in the 2026 franchise brochure.
Ideal for
Markets where Indian food is loved but rarely offered in a fast, consistent, branded format.